This dietary option, produced by Lewis Bake Shop, is formulated to align with ketogenic principles, typically characterized by very low carbohydrate content. It is designed as an alternative to conventional baked goods, which are often high in carbohydrates and less suitable for individuals following a ketogenic diet. This product aims to provide a bread-like experience while minimizing carbohydrate intake.
The significance of this product lies in its potential to broaden dietary choices for those adhering to carbohydrate-restricted regimens. Its development provides a wider variety of meals and snacks, potentially improving adherence to and sustainability of a ketogenic lifestyle. Historically, finding suitable bread substitutes has been a challenge for keto dieters, making such options a valuable addition to the market.
