The phrase identifies a list of offerings at a specific establishment. The first two words serve as a proper noun, naming the business, while the final term denotes a catalog of available food and beverage selections. For example, a patron might consult this list to determine the price of a particular sandwich or the daily specials available.
Such a listing is crucial for customer satisfaction, providing transparency and aiding in purchase decisions. Historically, these lists were often handwritten or printed on simple paper. Modern iterations may be digital displays, online PDFs, or interactive applications, reflecting a shift toward greater accessibility and ease of updating information.