The composition of Applebee’s Zombie cocktail includes a blend of light rum, dark rum, apricot brandy, pineapple juice, lime juice, grenadine, and a float of Bacardi 151 rum. The specific proportions may vary slightly depending on the location and bartender. This combination of spirits and fruit juices contributes to its potent alcoholic content and tropical flavor profile.
The drink’s popularity stems from its vibrant presentation, complex flavor notes, and association with the Halloween season. Its high alcohol content necessitates responsible consumption. Similar cocktails have a long history in tiki culture, often featuring blends of multiple rums and tropical fruit juices.